SiC Sbagliato
[ft.] Select aperitivo with Lacto fermented strawberries, Sweet vermouth, Bitter orange oil, Prosecco
Method
Those lacto fermented strawberries that we made, and went into the dehydrator are re used here by infusing those salty, savoury, fermented and dried strawberries into Select Aperitivo which gives off a ‘strawberries and cream’ feel.
Bitter orange oil is made by peeling oranges, and submerging those peels in caster sugar and gently agitating and letting the sugars pull the oils from the peels.